Menu
Our menu changes often, to take advantage of local, seasonal ingredients, and keep the experience fresh for our guests and ourselves. We're inspired by ingredients and recipes from above the 49th parallel. Our chef creates dishes from the places that make the best beer, to go with beer from the places that make the best beer.
* Please note that both our Food and Beer menus change frequently, and will be updated as regularly as possible on our website, and on our Instagram and Facebook pages.
* Please note that both our Food and Beer menus change frequently, and will be updated as regularly as possible on our website, and on our Instagram and Facebook pages.